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Posts in Category ‘Cookies’

Wholemeal Chocolate & Peanut Butter Biscuits

  • May 2, 2014
  • 2 comments

Is everyone excited to have a long weekend? It’s a lovely sunny day here in Inverness so fingers crossed that it lasts right through until Monday. As I am currently unemployed/building my empire a Monday … Read more

    • Biscuits
    • Chocolate
    • Cookies

Easter Egg Macarons

  • April 13, 2014
  • 2 comments

Happy Sunday! I hope everyone has had a lovely relaxing weekend so far. My Saturday was unexpectedly full of my favourite things - family, friends and baking. After an abrupt end to my working day … Read more

    • Chocolate
    • Cookies

Macarons

  • April 8, 2014
  • 3 comments

Today was a pretty exciting day for me. As you know, I gave up my job and moved back to Inverness last month. It was a big change but I’m settling in and starting to … Read more

    • Cookies
    • Dessert

Healthy Macaroons

  • February 28, 2014
  • 2 comments

Getting through a workday without my 11am cereal bar is all but impossible. No matter what I eat breakfast never fills me up until lunch, I seem to have a crazy fast metabolism (which I … Read more

    • Biscuits
    • Breakfast
    • Cookies

Grapefruit Sandwich Cookies

  • February 18, 2014
  • 0 comments

So these cookies are a little late, but it doesn’t need to be Valentines Day to tell someone you love them, especially if you have cookies! I made these last week for the latest Baking … Read more

    • Biscuits
    • Cookies
    • Fruit
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Hello!

I'm Kirsty and welcome to Bake Good. Here you will find a collection of recipes, most of which are sweet, baked and laden with butter and sugar.

I love baking. Whether it's creating new recipes combining my favourite flavours or trying delicious treats found in one of my many cookbooks or favourite blogs. I especially love sharing what I've baked with friends and family (eating my fair share myself of course!).

This blog is for me to keep track of what I've baked, successfully or otherwise, and to hopefully help you guys tackle some new recipes or discover new flavour ideas.

So stay a while, enjoy and please feel free to get in touch with any questions or comments!

E-mail me: kirsty[at] bakegood [dot] co [dot] uk
         

Recent Posts

  • Rhubarb & Ginger Scones for TSA
  • Roasted Strawberries with Whipped Coconut Cream
  • Currently Loving
  • Pistachio & Cherry Biscotti
  • Wholemeal Chocolate & Peanut Butter Biscuits
chocolate peanut fudge cookies

PISTACHIO cake

SEEDED SODA BREAD

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Recent Comments

  • Lynn Shields on Rhubarb & Ginger Scones for TSA
  • Kirsty @ Bake Good on Macarons
  • Tea and Scones on the Allotment | The Garden Smallholder on Rhubarb & Ginger Scones for TSA
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